Although the quality of the wort provides an important basis, the ultimate taste and quality of the beer are determined mainly by the extent to which the above processes are controlled. Besides regulating and recording the various process parameters properly, the layout and design of the plant must meet the highest standards, and the aspects that one is particularly concerned with here are hygiene or cleanability (EHEDG) and product safety (HACCP).

Based on the above requirements, NORIT Process Technology has developed three basic concept tankrooms: the manually operated concept, the semi-automatic concept and the automatic concept. A high level of experience, references and knowledge ensures that NORIT Process Technology offers the optimal concept of the processing area to you.

Engineering, installation and implementation are all covered by an well-educated and -trained staff. Furthermore, in co-operation with the sister-company Haffmans, NORIT Process Technology can offer a range of standard systems or well-suited tailor-made solutions.

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